From farm to table, our choicest range of spices, dals, besan and poha, is crafted to ensure superior nutritional goodness in every bite.
Only a healthy body can house a healthy mind, and the way to get there is to consume nourishing, wholesome food. Tata Sampann provides a power packed combination of flavours, health and convenience, with products that are as natural as they are nutritious.
Tata Sampann believes that health and taste are qualities that go hand in hand. Food that is natural with wholesome nutrition retained is also more likely to taste better and this is what keeps our consumers coming back – it is this assured delivery of great nutrition with great taste that inspires our brand signature: Sarvgunn Sampann (endowed with every good quality).
Tata Sampann Dals are unpolished and do not undergo any artificial polishing with water, oil or leather, so that their maximum goodness, protein content and wholesome character reaches you. The 5-Step Process ensures that Tata Sampann grains are uniform and of premium quality, giving you an all-natural, authentic taste. Pulses are inherently gluten-free.
Dals are essential to the Indian diet and are packed with nutrients like Iron, Potassium, Manganese, Zinc, Vitamin B and Folate. They also serve as a key source of protein for vegetarians and vegans.
Tata Sampann’s range of spices is crafted to meet not just your taste, but also your health needs. We source our spices from the most authentic places and their full-bodied flavour and nutrition are boosted by their natural oils, which we retain.
All our blended spices have been specially crafted by Indian master chef Sanjeev Kapoor. We have combined whole spices that too have their natural oils retained to make your meals an unforgettable experience.
The general belief is that food, if done quickly, cannot be nutritious; and if it must be nutritious, it cannot be made quickly. At Tata Sampann, we challenge this belief with our range of ready-to-cook ‘Nutrimixes’ made with unpolished dals and nutricereals - nutritious Indian Superfood meal and snack options high in protein and dietary fibre. They also have the right balance of authentic spices for a great taste. All this in a modern easy-to-use packaged format and also free from preservatives.
Also known as Beaten Rice, Avalakki, Aval, Atukulu,Chira or Chidva - Poha is India’s favourite go-to breakfast or snack. In 2019, Tata Sampann launched a high fibre poha under ‘the Indian high fibre breakfast’ category.
Tata Sampann Poha is available in two variants: White Poha and Red Poha.
Bengal gram (Chana Dal) flour is among the most ancient flours used in India. It finds prominent mention in ancient texts as part of a wholesome, balanced meal.
Taking forward the Tata Sampann vision of providing a pure and authentic Indian taste to every household, we developed Besan, as one of our key offerings. While Besan in itself is a healthy product, our Besan is made of 100% unpolished Chana Dal which helps conserve the inherent quality of the raw ingredients. Tata Sampann produces two varieties of Besan - Gargara Besan and Fine Besan. Both are prepared from 100% unpolished Chana Dal thereby retaining its nutritive properties. Tata Sampann sources the finest quality Chana Dal and adheres to a 5-Step process to maintain quality standards and purity of product.